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Course-by-course service with the kitchen in sync. Table plans, modifiers, handheld ordering, online orders and payments, all on one system.
Live floor view with covers, timings and server sections.
Fire courses, hold and coordinate so dishes land together.
Tickets, prep times and bump bar — no paper dockets.
Allergens, sides and special requests captured cleanly.
Split by item or guest, add tips, pay at the table.
Web and delivery orders drop into the same kitchen queue.
Orders go straight from the handheld to the kitchen display — legible and time-stamped.
Pay-at-table and quick course firing shave minutes off every sitting.
Dine-in, collection and delivery share a single menu and price list.
Covers, spend-per-head and section performance as the service runs.
The right platform depends on your size and requirements — this is the shortlist for businesses like yours.
Toast
Purpose-built for restaurants — table service, KDS, kiosks and online ordering tightly connected.
Epos Now
A flexible hospitality platform if you also need strong stock and back-office tools.
Scan, sell and restock without missing a beat.
Available integrations depend on your chosen EPOS platform and plan. Our team confirms the exact connections for your setup.
We will build a demo around your menu, modifiers and floor plan.